Southbend 4481AC-3CR: The Ultimate Restaurant Range
Introducing the Southbend 4481AC-3CR, a high-performance restaurant range meticulously designed for professional kitchens. This gas-powered culinary powerhouse is engineered to meet the rigorous demands of busy restaurants, ensuring efficiency, reliability, and exceptional cooking results. The 4481AC-3CR is more than just a range; it's the heart of your commercial kitchen, crafted to elevate your cooking capabilities to new heights.
Key Features
- Ultimate Versatility: Featuring a comprehensive array of cooking options, this 48-inch restaurant range is equipped with two non-clog burners and standard grates, ensuring consistent heat distribution and superior performance.
- Integrated Charbroiler: The 36-inch charbroiler on the right side allows chefs to achieve perfect grill marks and smoky flavors, adding versatility to your culinary repertoire.
- Efficient Convection Oven: The convection oven, with battery spark ignition, provides even and reliable baking and roasting. It includes three durable racks, offering ample space for multiple dishes.
- Sturdy Construction: Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the Southbend 4481AC-3CR is built to withstand the demands of a bustling kitchen while maintaining a sleek and professional appearance.
- User-Friendly Design: Featuring a standing pilot and a 22-1/2 inch flue riser with a shelf, this range is designed for ease of use and optimal performance, making it a valuable addition to any commercial kitchen.
Specifications
- Total BTU: 194,000 BTU
- CSA and NSF Certified: Meets industry standards for safety and sanitation, ensuring peace of mind and compliance with health regulations.
- Energy Efficient: Designed to maximize energy use without compromising on cooking power, making it a cost-effective choice for professional kitchens.
The Southbend 4481AC-3CR is the epitome of commercial kitchen equipment, providing chefs with the tools they need to create culinary masterpieces. Whether you're searing, grilling, baking, or roasting, this restaurant range delivers unmatched performance and reliability. Invest in the Southbend 4481AC-3CR and experience the difference in your kitchen operations. Transform your culinary dreams into reality with this indispensable restaurant equipment.
Specification:
- Base: (1) convection oven, (1) cabinet
- Brand: Southbend
- Dimensions: 59.5" (H) x 48.63" (W) x 43.6" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4481AC-3CR
- Top: (2) open burners, (1) 36" charbroiler
- Vent: backriser with hi-shelf
Certificates:
- NSF
- CSA