Southbend 436D-3T Ultimate Restaurant Range

Introducing the Southbend 436D-3T Ultimate Restaurant Range, an epitome of high-performance appliance engineering designed to meet the rigorous demands of modern commercial kitchens. This top-tier restaurant equipment is perfect for chefs and culinary professionals seeking precision, durability, and efficiency in their cooking endeavors.

Engineered to deliver exceptional cooking results, the Southbend 436D-3T boasts a robust 36" griddle with versatile thermostatic controls, allowing precise temperature management for a wide array of cooking styles and recipes. The griddle is complemented by a reliable standing pilot, ensuring quick and consistent ignition for seamless kitchen operations.

• Standard Oven with Battery Spark Ignition: This model features a dependable standard oven equipped with an innovative battery spark ignition system. It comes with one rack, providing ample space to accommodate various baking and roasting needs.
• Stainless Steel Construction: The range showcases a sleek and sturdy construction with stainless steel front, sides, shelf, and a 22-1/2" flue riser with shelf, ensuring longevity and ease of cleaning, making it ideal for bustling kitchen environments.
• Adjustable Leg Design: For maximum flexibility, the unit includes 6" adjustable legs, allowing customization to fit seamlessly into any kitchen layout.
• High Output and Energy Efficient: With an impressive 109,000 BTU, the Southbend 436D-3T ensures rapid heat-up and consistent cooking performance while maintaining energy efficiency, essential for busy commercial settings.
• Certifications: This model meets the highest safety and performance standards, proudly holding cCSAus, CSA Flame, CSA Star, and NSF certifications, guaranteeing peace of mind and compliance with industry regulations.

Whether you are outfitting a new kitchen or upgrading existing equipment, the Southbend 436D-3T Ultimate Restaurant Range stands as a testament to quality and reliability. Optimize your cooking operations with this indispensable piece of commercial kitchen equipment, crafted to elevate culinary creativity and operational efficiency.