Southbend 4363A-2GR Ultimate Restaurant Range: The Pinnacle of Commercial Kitchen Equipment
Experience unparalleled performance and efficiency with the Southbend 4363A-2GR Ultimate Restaurant Range, a cornerstone of high-performance appliances designed for professional kitchens. Engineered for excellence, this gas-powered range combines innovative features and robust construction to meet the demanding needs of bustling restaurant environments. With its versatile cooking capabilities, this restaurant equipment is an indispensable asset for chefs who demand precision and reliability.
Key Features
- Dual Star/Sauté Burners: Equipped with two high-output star/sauté burners, the Southbend 4363A-2GR ensures consistent and even heat distribution for perfect cooking results every time.
- Efficient 24" Griddle: The integrated 24-inch griddle, positioned on the right, offers ample space for grilling and is a versatile addition to any commercial kitchen setup.
- Convection Oven with Battery Spark Ignition: Featuring a spacious convection oven, this range includes a battery spark ignition system for quick start-ups and consistent baking with precise temperature control.
- Durability and Style: Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this appliance not only withstands the rigors of daily use but also adds a touch of sophistication to your kitchen.
- Convenient Design: Comes with standard grates and a 22-1/2" flue riser with shelf, enhancing the functionality and convenience for professional chefs.
- High Capacity: With a total of 146,000 BTU, the Southbend 4363A-2GR is engineered for high efficiency and performance, ensuring rapid heating and cooking.
- Certified Quality: This range is cCSAus, CSA Flame, CSA Star, and NSF certified, guaranteeing compliance with industry standards and safety regulations.
Invest in the Southbend 4363A-2GR Ultimate Restaurant Range to elevate your culinary operations. This energy-efficient, high-performance appliance is designed to optimize your workflow and enhance the quality of your culinary creations. Whether you're sautéing, grilling, or baking, this commercial kitchen equipment offers the reliability and flexibility needed to succeed in the fast-paced world of professional cooking.
Specification:
- Base: (1) convection oven
- Brand: Southbend
- Dimensions: 59.5" (H) x 36.5" (W) x 43.6" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4363A-2GR
- Plate Thickness: .500" = 1/2"
- Top: (2) open burners, (1) 24" griddle
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame