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Southbend 4362C-2TL Range, 36" Restaurant, Gas

Southbend 4362C-2TL Range, 36" Restaurant, Gas

$8,429.00
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Ultimate Restaurant Range, gas, 36", (2) non-clog burners, wavy grates, (1) 24" griddle left, thermostatic controls, standing pilot, (1) cabinet base, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 102,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4362C-2TL Ultimate Restaurant Range - The Epitome of Culinary Excellence

Elevate your culinary operations with the Southbend 4362C-2TL Ultimate Restaurant Range, a pinnacle of innovation and performance in commercial kitchen equipment. Designed meticulously for chefs who demand precision and reliability, this high-performance appliance is an indispensable asset for any professional kitchen environment.

Key Features

  • Dual Non-Clog Burners: Equipped with two powerful non-clog burners, the 4362C-2TL ensures consistent flame and heat distribution, enhancing cooking efficiency and reducing maintenance downtime.
  • Innovative Wavy Grates: The uniquely designed wavy grates provide superior stability for pots and pans, ensuring even heat exposure and minimizing the risk of spills in a bustling kitchen.
  • Integrated 24" Griddle: Featuring a spacious 24-inch griddle on the left side, this restaurant range offers unparalleled versatility, allowing for seamless transition between grilling and boiling.
  • Thermostatic Controls: Achieve precise temperature control with advanced thermostatic settings, tailored for critical culinary tasks requiring exacting standards.
  • Robust Construction: Built with a stainless steel front, sides, and shelf, this range promises durability and easy cleaning, ensuring it withstands the rigors of a high-demand kitchen environment.
  • Energy Efficiency: Boasting a total output of 102,000 BTU, this appliance is engineered for optimal energy utilization, helping reduce operational costs without compromising on performance.

Additional Specifications

  • Standing Pilot: Reliable ignition system designed for easy operation and safety.
  • Cabinet Base: Equipped with a sturdy cabinet base offering convenient storage for essential kitchen tools and ingredients.
  • 22-1/2" Flue Riser with Shelf: Efficiently directs heat away from the cooking surface while providing additional storage for kitchen essentials.
  • Adjustable Legs: Features 6-inch adjustable legs to accommodate varying counter heights and ensure ergonomic use.
  • Certifications: Certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with the highest safety and hygiene standards in the industry.

The Southbend 4362C-2TL Ultimate Restaurant Range is not just a piece of equipment; it is a cornerstone of culinary craftsmanship. Ideal for restaurants, catering services, and any professional cooking establishment, it empowers chefs to execute their culinary visions with unparalleled precision and reliability. Invest in this exceptional restaurant equipment to experience the synergy of innovation, efficiency, and enduring quality.

Specification:

  • Base: (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 36.5" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4362C-2TL
  • Plate Thickness: .500" = 1/2"
  • Top: (2) open burners, (1) 24" griddle with thermostats
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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