Sapphire SMES-3018S Equipment Stand: Premium Quality for Professional Kitchens
Introducing the Sapphire SMES-3018S Equipment Stand, a pinnacle of durability and functionality designed specifically for demanding commercial kitchens. This expertly crafted piece of restaurant equipment combines robust construction with intelligent design to support your high-performance appliances, ensuring efficiency and safety in your culinary workspace.
Engineered for versatility and resilience, the SMES-3018S features a reinforced top made from 16/400 stainless steel, renowned for its superior resistance to corrosion and staining. With an 18" wide by 30" deep surface, this equipment stand offers ample space to accommodate various kitchen appliances, from mixers to slicers, making it an indispensable asset in any professional setting.
The Sapphire equipment stand is designed with attention to detail, featuring a 1-1/2" rounded front edge for enhanced safety and a 2" high up-turn on the sides and rear, effectively preventing spills and maintaining a clean environment. The adjustable stainless steel undershelf provides additional storage, allowing for organized and accessible space management.
- Material: 16/400 Stainless Steel Reinforced Top
- Dimensions: 18” Width x 30” Depth
- Edge Design: 1-1/2" Rounded Front Edge
- Spill Containment: 2" High Up-turn on Sides & Rear
- Storage: Adjustable Stainless Steel Undershelf
- Legs: Adjustable Stainless Steel with 1" Bullet Feet
- Assembly: Knock-Down (KD) for Easy Setup
- Certification: NSF Certified for Food Safety
With adjustable stainless steel legs and 1" bullet feet, the SMES-3018S ensures stability and easy leveling on uneven surfaces, making it a reliable choice for restaurant kitchens, catering services, and food production facilities. Assembling this equipment stand is hassle-free with its Knock-Down (KD) design, allowing for quick and straightforward setup.
Certified by the NSF, the Sapphire SMES-3018S guarantees compliance with the highest standards of food safety and hygiene, making it an ideal choice for your commercial kitchen equipment needs. Enhance your kitchen's functionality and workflow with this exceptional equipment stand, a testament to Sapphire's commitment to quality and innovation.
Specification:
- Base Construction: stainless steel base
- Base Type: open base with undershelf
- Brand: Sapphire
- Depth (front - back): 25 - 30" deep
- Dimensions: 26" (H) x 18" (W) x 30" (D)
- Height: 19 - 24" high
- Model: SMES-3018S
- Top Construction: stainless steel top
- Top Gauge: 16 gauge top
- Width (side - side): 12" - 23" wide
Certificates:
- NSF