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Sapphire SE-RA60 NG/LP Range, 60" Restaurant, Gas

Sapphire SE-RA60 NG/LP Range, 60" Restaurant, Gas

$6,593.00 $3,362.43
Sale price  $3,362.43 Regular price  $6,593.00
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Sapphire Restaurant Range, gas, floor, 60"W, (10) cast iron open burner, 12 x 12 top grate, pilot cover, pull-out crumb tray, (2) thermostat controlled ovens (250°F - 550°F), safety gas valve, stainless steel oven burner,stainless steel front and aluminized steel sides, 6" casters (2 locking), 3/4" NPT rear gas connection, 362,000 BTU, cETLus, ETL-Sanitation

Sapphire SE-RA60 NG/LP Restaurant Range: The Pinnacle of Professional Cooking

Introducing the Sapphire SE-RA60 NG/LP Restaurant Range, a high-performance appliance designed for the bustling environment of modern commercial kitchens. This state-of-the-art restaurant equipment combines robust construction with innovative features, ensuring it meets the demands of professional chefs who require efficiency and reliability.

Engineered with precision, the Sapphire SE-RA60 NG/LP is a gas-powered floor model that boasts a substantial 60-inch width, making it an ideal choice for high-volume cooking operations. This powerful range features ten cast iron open burners, each topped with a durable 12 x 12 grate, providing ample space for pots and pans of various sizes to accommodate diverse culinary needs.

  • High-Performance Open Burners: Equipped with ten cast iron open burners, the SE-RA60 delivers exceptional heat distribution, allowing chefs to execute multiple cooking tasks simultaneously.
  • Efficient Oven Design: This model includes two thermostat-controlled ovens with a temperature range of 250°F - 550°F, offering precise heat control for baking, roasting, and finishing dishes to perfection.
  • Safety and Durability: Featuring a safety gas valve and stainless steel oven burner, this range prioritizes both user safety and longevity. The stainless steel front and aluminized steel sides ensure enduring durability in heavy-duty kitchen environments.
  • Convenient Features: The pull-out crumb tray simplifies cleaning and maintenance, while the pilot cover enhances safety by protecting the pilot light. Additionally, the 6-inch casters, with two locking options, facilitate easy repositioning and secure placement within your kitchen space.
  • Energy Efficiency: Utilizing a 3/4" NPT rear gas connection, the Sapphire SE-RA60 optimizes fuel use, delivering an impressive 362,000 BTU for consistent power and energy efficiency across all cooking operations.

Certified by cETLus and ETL-Sanitation, the Sapphire SE-RA60 NG/LP Restaurant Range adheres to the highest standards of safety and sanitation, making it a trustworthy choice for professional kitchens. Whether you are outfitting a new establishment or upgrading existing equipment, this restaurant range is designed to elevate your culinary capabilities while maintaining the rigorous standards of commercial kitchen equipment.

Invest in the Sapphire SE-RA60 NG/LP Restaurant Range and experience a seamless blend of power, precision, and practicality, crafted to meet the evolving needs of the professional kitchen.

Specification:

  • Base: (2) standard ovens
  • Brand: Sapphire
  • Control Type: manual & thermostatic controls
  • Dimensions: 60.38" (H) x 60" (W) x 32.62" (D)
  • Exterior Finish: stainless steel front
  • Model: SE-RA60 NG/LP
  • Top: (10) open burners
  • Vent: backriser with hi-shelf

Certificates:

  • cETLus
  • ETL-Sanitation

Attachments:

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