Pro-Cut KS-116 Meat Saw: Precision and Durability for Professional Kitchens

Introducing the Pro-Cut KS-116 Meat Saw, an essential addition to any commercial kitchen or butcher shop. Designed to meet the demands of high-volume professional settings, this floor model meat saw combines power, precision, and safety, ensuring seamless operation and superior results every time.

Crafted with stainless steel construction, the Pro-Cut KS-116 promises durability and easy maintenance, allowing for hose-down washability without compromising its structural integrity. Engineered for high-performance, it features a robust 1-1/2 HP motor providing 1.1 kW of cutting power to effortlessly slice through various types of meat.

• Blade Length: 116 inches for optimal reach and cutting efficiency.
• Cutting Clearance: 13-2/5 inches wide by 16-11/16 inches high, accommodating larger cuts with ease.
• Power Specifications: Operates on 115v/60Hz/1-phase with 19.0 amps, fitted with a NEMA 5-15P plug.
• Drive System: Belt-driven mechanism ensures smooth, consistent cutting action.
• Safety Features: Equipped with safety proximity magnetic switches and a disconnect switch for added operator protection.
• Removable Components: Includes removable wheel and scrap cleaners for easy maintenance and maximum hygiene.
• Accessories included: Comes with a push plate, motor protector, and waste tray for comprehensive functionality.
• Certifications: cETLus and ETL-Sanitation certified, guaranteeing compliance with industry standards.

Whether you run a busy restaurant, a bustling butcher shop, or a specialized meat processing facility, the Pro-Cut KS-116 Meat Saw is your go-to solution for efficient and precise meat processing. Its innovative design and reliable performance make it an indispensable part of your commercial kitchen equipment lineup, promising to enhance productivity and ensure top-notch quality in every cut.

Choose the Pro-Cut KS-116 for a high-performance appliance that stands up to the rigors of professional use, offering both energy efficiency and unmatched precision in meat cutting.