Omcan 43450 Electric Salamander/Broiler - Professional Countertop Solution

Introducing the Omcan 43450 Electric Salamander/Broiler, a high-performance appliance designed to meet the exacting demands of professional kitchens. This commercial kitchen equipment is engineered for precision, efficiency, and durability, making it an indispensable tool for restaurants, cafes, and catering businesses.

With its sleek stainless steel construction, the Omcan 43450 not only offers robust durability but also adds a touch of sophistication to any culinary environment. Its compact, countertop design ensures it fits seamlessly into busy kitchens while providing the power and flexibility needed for a wide array of cooking tasks.

• Adjustable Quartz Heating: The Omcan 43450 features an adjustable quartz heating element located at the top, providing consistent and efficient heat distribution. This design ensures that every dish is cooked to perfection, whether broiling, grilling, or finishing dishes.
• Spacious Cooking Area: With a generous 23-3/4" wide by 14" deep removable base tray, this salamander/broiler accommodates various dish sizes, making it ideal for professional settings where versatility is key.
• Convenient Design: Designed with user convenience in mind, it includes a wall mount kit, allowing you to save valuable counter space. Plus, the rubber feet provide stability during use.
• Energy Efficient: Operating at 3200 watts on a 240v/60/1-ph power supply with a NEMA 6-20P cord, the Omcan 43450 is both powerful and energy-efficient, ensuring that your kitchen runs smoothly without excessive energy costs.
• Certified Quality: Complies with CE standards, ensuring safety and reliability. The product is shipped on a pallet, guaranteeing secure delivery to your location.

Enhance your culinary operations with the Omcan 43450 Electric Salamander/Broiler. Its superior performance and adaptability make it the perfect addition to any professional kitchen. Invest in this restaurant equipment today and experience the difference in your cooking efficiency and quality.