Omcan 31834 Proofer Cabinet: Ideal Solution for Professional Kitchens

The Omcan 31834 Proofer Cabinet is a high-performance appliance designed to meet the demanding needs of commercial kitchens and bakery operations. Engineered with precision and functionality in mind, this proofer cabinet is an essential piece of restaurant equipment that ensures consistent and efficient dough proofing, crucial for perfect baking results.

Featuring a robust design, the Omcan 31834 Proofer Cabinet offers a spacious capacity to accommodate up to 35 full-size 18" x 26" pans, making it the perfect choice for busy professional settings. Although the electronic control box is sold separately, this non-insulated proofer cabinet is crafted for optimal convenience and ease of use.

• High Capacity: Accommodates up to 35 pans, enhancing productivity in high-demand environments.
• Humidity Control: Adjustable humidity levels ranging from 30% to 95%, giving you precise control over dough proofing conditions.
• Durable Construction: Features a clear door with aluminum framing for easy visibility and robust performance.
• Mobility and Stability: Equipped with casters, including two front brakes, for effortless mobility and secure positioning.
• Practical Design: Includes a drip pan and internal water pan to maintain optimal humidity and cleanliness.
• Safety and Standards: CE certified, ensuring compliance with international safety and quality standards.

Whether you are operating a bustling bakery or a high-volume restaurant, the Omcan 31834 Proofer Cabinet is your go-to solution for achieving consistent, high-quality results. Its energy-efficient design not only enhances performance but also contributes to reduced operational costs, making it a smart investment for any professional kitchen.

Upgrade your commercial kitchen equipment with the Omcan 31834 Proofer Cabinet, and experience the perfect blend of innovation, reliability, and efficiency. This indispensable tool is designed to support and streamline your culinary operations, ensuring that every batch of dough is proofed to perfection.