Omcan 11013 Elite Series Meat Grinder - Unmatched Performance for Professional Kitchens

Introducing the Omcan 11013 Elite Series Meat Grinder, a powerhouse in the realm of commercial kitchen equipment. Engineered for high-performance and durability, this electric meat grinder is the ideal choice for restaurants, butcher shops, and food processing facilities requiring reliable and consistent meat processing capabilities.

Crafted in Italy, the Omcan Elite Series Meat Grinder (Model MG-IT-0032) stands out with its robust construction and superior functionality. Designed for heavy-duty use, it features a polished aluminum body that not only enhances its aesthetic appeal but also ensures long-lasting durability. This meat grinder is built to meet the rigorous demands of professional settings, making it an indispensable asset in any commercial kitchen.

• Powerful Performance: Equipped with a 1.5 HP motor and operating at 1100 watts, this grinder delivers exceptional grinding efficiency, handling large quantities of meat with ease.
• Optimal Speed: With a grinding speed of 110 RPM, the Omcan 11013 ensures fast and effective meat processing, maintaining the freshness and quality of the meat.
• Heavy-Duty Design: The #32 head is specifically designed for heavy-duty applications, accommodating a variety of meat textures and types.
• Electrical Specifications: Operating at 110v/60/1-ph, this grinder is equipped with a NEMA 5-20P plug, ensuring compatibility with standard electrical outlets.
• Safety and Standards: Locally QPS Approved and CE certified, ensuring compliance with safety and quality standards for professional use.
• Convenient Packaging: Shipped securely on a pallet to ensure safe and efficient delivery to your facility.

The Omcan 11013 Elite Series Meat Grinder is not just a piece of restaurant equipment; it is an energy-efficient, high-performance appliance that brings precision and reliability to your meat processing tasks. Invest in the Omcan 11013 and experience the perfect blend of tradition and technology in your commercial kitchen.