Krowne KR19-MS34C-7 Royal Series Underbar Speed Multi Station
Introducing the Krowne KR19-MS34C-7 Royal Series Underbar Speed Multi Station, a pinnacle of efficiency and design for professional bar settings. Engineered for performance and durability, this multi-functional station is meticulously crafted to meet the rigorous demands of busy commercial kitchens, bars, and restaurants. With a compact overall size of 34 inches, it maximizes space while ensuring an organized and streamlined workflow.
Key Features:
- Built-In 7-Circuit Cold Plate: Enhance your beverage service with a high-efficiency cold plate that ensures drinks are served at the perfect temperature.
- 34" Overall Size: Designed to fit seamlessly into your underbar setup, optimizing space without compromising on functionality.
- 18" Center Ice Bin: A generously sized ice bin provides easy access to ice, essential for bartenders during peak service hours.
- Insulated Bottle Wells: Features two 8-inch insulated wells to keep your frequently used bottles chilled and accessible.
- Large Capacity: Accommodates up to 20 elixir bottles, ensuring you have ample inventory on hand (bottles not included).
- Durable Construction: Constructed with a stainless steel top, front, and sides, this station offers superior durability and a professional aesthetic.
- Adjustable Thermoplastic Bullet Feet: Stainless steel legs with adjustable feet provide stability on uneven floors, ensuring your station remains level and secure.
- ETL-Sanitation and NSF Certified: Compliant with industry standards, this station guarantees hygiene and safety in your commercial environment.
Specifications:
- Model Number: KR19-MS34C-7
- Drain Size: 1/2" for efficient wastewater management
- Soda Line Cut Out: 3/4" x 3-1/2” in the backsplash for seamless beverage dispensing integration
The Krowne KR19-MS34C-7 Royal Series Underbar Speed Multi Station is more than just a piece of equipment; it is a high-performance appliance designed to elevate your service capabilities. Whether you are outfitting a new establishment or upgrading existing equipment, this multi station stands as a testament to quality and innovation in commercial kitchen equipment. Experience the blend of functionality and style with Krowne's exceptional craftsmanship, perfect for any professional setting in need of reliable and energy-efficient restaurant equipment.
Specification:
- Bin Depth: 12" deep ice bin
- Bottle Capacity: (10)
- Brand: Krowne
- Cold Plate: (7) circuit
- Components (left to right): bottle well, ice bin, bottle well
- Construction: stainless steel & galvanized
- Depth (front - back) OA: 18" - 19"
- Dimensions: 36.5" (H) x 34" (W) x 19" (D)
- Ice Capacity (approximate): 65 lbs.
- Model: KR19-MS34C-7
- Splash: 6"
- Width (side - side) OA: 31 - 36"
Certificates:
- NSF
- ETL-Sanitation