Jade Range Titan™ Heavy Duty Range - Model JTKC-24-RAD

Introducing the Jade Range Titan™ Heavy Duty Range, a pinnacle of innovation and performance in commercial kitchen equipment. The JTKC-24-RAD model is meticulously engineered to meet the demanding needs of professional chefs and culinary experts. With a 24-inch gas-powered Chitwood charbroiler, this high-performance appliance is designed to deliver exceptional cooking results with precision and efficiency.

Built for durability and versatility, the Titan™ Heavy Duty Range is equipped with cast iron radiants that ensure even heat distribution, making it an indispensable addition to any restaurant or food service establishment. Its infinite manual controls offer chefs the flexibility to adjust heat levels for perfect culinary creations every time.

• Powerful Performance: Equipped with a robust 65,000 BTU output, this range is engineered to handle the high-volume demands of busy commercial kitchens, providing consistent and reliable cooking power.
• Durable Construction: Featuring a stainless steel front, top rim, stub back, and sides, the JTKC-24-RAD is designed to withstand the rigors of a bustling kitchen environment, ensuring longevity and easy maintenance.
• Convenient Features: The range includes a practical cabinet base for storage, a smoke drawer for managing emissions, and two drip pans for efficient cleanup, enhancing its functionality and ease of use.
• Adjustable Design: With 6-inch adjustable legs, this range offers customizable height options, allowing for seamless integration into any kitchen setup.
• Certified Excellence: The Jade Range Titan™ Heavy Duty Range is CSAus and NSF certified, ensuring it meets the highest standards of safety and sanitation in the industry.

The Jade Range Titan™ Heavy Duty Range, model JTKC-24-RAD, is not just a piece of restaurant equipment; it's a vital asset in delivering top-quality dishes with efficiency and precision. Perfectly suited for professional settings, this energy-efficient appliance is your key to elevating kitchen productivity and culinary excellence.