Infrico IBC-ABT7 1M Blast Chiller & Shock Freezer

Introducing the Infrico IBC-ABT7 1M Blast Chiller & Shock Freezer, the ultimate high-performance appliance designed to meet the demanding needs of professional kitchens. This state-of-the-art commercial kitchen equipment is perfect for restaurants, hotels, and catering services looking to enhance food quality, safety, and productivity.

With its impressive capacity, the IBC-ABT7 1M can efficiently handle up to 66 lbs. of chilling and 40 lbs. of freezing, making it an essential asset for any busy kitchen. Designed to accommodate seven 12"x20" pans (not included), it offers versatility and efficiency in food storage and preparation.

Key Features:

• Interactive Control Panel: Equipped with a user-friendly interface and USB connection, managing operations and monitoring performance has never been easier.
• Rapid Temperature Reduction: Capable of chilling from +194° F to +37° F in less than 90 minutes and freezing from +194° F to -0° F in under 4 hours, ensuring optimal food safety and quality.
• Durable Construction: Crafted with 300 series stainless steel for both exterior and interior, ensuring long-lasting durability and a sleek, modern appearance.
• Space-Efficient Design: The left-side mounted self-contained refrigeration system maximizes kitchen space while providing exceptional cooling performance.
• Mobility and Stability: Comes with 4" casters with locks on the front set, offering easy maneuverability and secure placement.
• Energy Efficient: Powered by a robust 1-1/4 HP compressor, this blast chiller and shock freezer balances power and energy efficiency.
• Certifications: Certified by cETLus and ETL-Sanitation, ensuring compliance with safety and hygiene standards.

The Infrico IBC-ABT7 1M Blast Chiller & Shock Freezer is a testament to innovation in restaurant equipment, offering unparalleled performance and reliability. Enhance your kitchen operations with this indispensable tool and experience the difference in efficiency and food quality.