Description:
Pro Series Restaurant Range, electric, 36″, (6) round elements, solid top, convection oven, (3) chrome racks, infinite heat controls, porcelain oven interior, stainless steel front, sides, backguard, landing ledge & kick plate, 6″ legs, adjustable feet, 1/4 HP, cETLus, ETL-Sanitation, CE
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Specifications:
Weight | 665 lbs |
---|---|
Dimensions | 31.25 × 36 × 56.5 in |
Brand | |
Model | IR-6-E-C |
Dimensions | 56.5" (H) x 36" (W) x 31.25" (D) |
Base | (1) convection oven |
Vent | backriser with hi-shelf |
Exterior Finish | stainless steel front & sides |
Top | (6) hotplates / french plates |
Attachments:
Certifications:
CE
cETLus
ETL-Sanitation
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