Skip to product information
Imperial IR-6-E-C Range, 36" Restaurant, Electric
$11,729.00
In stock
Pro Series Restaurant Range, electric, 36", (6) round elements, solid top, convection oven, (3) chrome racks, infinite heat controls, porcelain oven interior, stainless steel front, sides, backguard, landing ledge & kick plate, 6" legs, adjustable feet, 1/4 HP, cETLus, ETL-Sanitation, CE

Imperial IR-6-E-C Pro Series Electric Restaurant Range

Introducing the Imperial IR-6-E-C Pro Series Electric Restaurant Range, a top-tier commercial kitchen equipment designed to meet the demanding needs of professional culinary environments. This high-performance appliance combines robust construction with advanced features, making it a must-have for any restaurant, catering business, or food service operation seeking to enhance their kitchen's efficiency and output.

Crafted with precision and attention to detail, the Imperial IR-6-E-C boasts a sturdy 36-inch frame equipped with six round heating elements. These solid top elements provide even heat distribution, ensuring consistent cooking results for a variety of dishes. Whether you're simmering sauces or searing meats, the infinite heat controls allow for precise temperature adjustments, giving chefs the flexibility they need to perfect their culinary creations.

  • Convection Oven: The integrated convection oven features a spacious porcelain interior, designed to retain heat and ensure uniform cooking. It comes with three chrome racks, providing ample space for multiple dishes, making it perfect for high-volume cooking operations.
  • Durable Construction: This restaurant range is built to last, with a stainless steel front, sides, backguard, landing ledge, and kick plate. This not only adds to its aesthetic appeal but also ensures easy cleaning and maintenance.
  • Adjustable Design: The 6-inch adjustable legs with adjustable feet allow for customizable height settings, ensuring the range fits seamlessly into any kitchen layout.
  • Energy Efficient: With a powerful 1/4 HP motor, the Imperial IR-6-E-C is engineered for energy efficiency, helping to reduce operational costs while maintaining top-notch performance.

Certified by cETLus, ETL-Sanitation, and CE, this electric restaurant range adheres to the highest safety and sanitation standards, providing peace of mind to operators. Elevate your kitchen's capabilities with the Imperial IR-6-E-C Pro Series Electric Restaurant Range, where innovation meets reliability. Ideal for professional chefs and restaurateurs who demand nothing but the best in restaurant equipment.

Specification:

  • Base: (1) convection oven
  • Brand: Imperial
  • Dimensions: 56.5" (H) x 36" (W) x 31.25" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: IR-6-E-C
  • Top: (6) hotplates / french plates
  • Vent: backriser with hi-shelf

Certificates:

  • CE
  • cETLus
  • ETL-Sanitation

You may also like