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Imperial IR-4-G36-C Range, 60" Restaurant, Gas

Imperial IR-4-G36-C Range, 60" Restaurant, Gas

$15,511.00
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Pro Series Restaurant Range, gas, 60"W, (4) open burners & pilot lights, low simmer feature, cast iron grates, (1) 36" griddle, 3/4" polished steel plate, 3"W grease trough, removable grease can & crumb tray, (1) convection oven, 1/2 HP blower motor, porcelain interior, (3) chrome racks, (1) standard oven, porcelain interior, (1) chrome rack, manual controls, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 253,000 BTU, 74kW, NSF, CE, CSA Flame, CSA Star

Imperial IR-4-G36-C Pro Series Restaurant Range

Elevate your culinary creations with the Imperial IR-4-G36-C Pro Series Restaurant Range, a cornerstone of professional kitchen equipment designed to meet the demanding needs of commercial settings. This high-performance appliance combines versatility and efficiency, making it an indispensable asset for chefs and restaurateurs.

Built with precision and quality, the Imperial IR-4-G36-C is a gas-powered restaurant range that boasts a 60-inch width, offering ample space to tackle a variety of cooking tasks simultaneously. Its robust construction and advanced features ensure it stands up to the rigors of a busy kitchen while delivering exceptional cooking results.

  • Four Open Burners with Pilot Lights: Experience seamless cooking with four open burners, each equipped with pilot lights for easy ignition. The burners are designed to deliver consistent heat, perfect for a range of cooking techniques.
  • Low Simmer Feature: Achieve delicate cooking tasks with precision using the low simmer feature, perfect for sauces and slow-cooking dishes.
  • Durable Cast Iron Grates: Heavy-duty cast iron grates provide stability for pots and pans, ensuring even heat distribution and longevity.
  • 36-Inch Griddle: The integrated 36-inch griddle with a 3/4" polished steel plate is ideal for grilling and frying, complete with a 3-inch wide grease trough for efficient cleanup.
  • Removable Grease Can & Crumb Tray: Maintain a clean cooking environment effortlessly with removable components designed for easy cleaning and maintenance.
  • Convection Oven with Porcelain Interior: Equipped with a powerful 1/2 HP blower motor, the convection oven ensures even heat distribution, featuring a porcelain interior and three chrome racks for versatile baking options.
  • Standard Oven: Complement your cooking with a standard oven, also featuring a porcelain interior and one chrome rack for additional baking capacity.
  • Manual Controls: Gain complete control over your cooking with intuitive manual controls that offer precision and reliability.
  • Stainless Steel Construction: The range is crafted with stainless steel front, sides, backguard, shelf, and a 3-1/2" deep landing ledge, providing durability and a professional aesthetic.
  • Adjustable Legs: Six-inch legs with adjustable feet ensure the range stands securely and fits perfectly into your kitchen workspace.
  • Energy Efficient: With a total output of 253,000 BTU (74 kW), this restaurant range delivers powerful performance while being energy efficient, meeting NSF, CE, CSA Flame, and CSA Star standards.

Whether you are operating a bustling restaurant or a gourmet kitchen, the Imperial IR-4-G36-C Pro Series Restaurant Range is engineered to enhance your culinary operations with its superior features and robust design. Optimize your kitchen's efficiency and output with this exceptional piece of commercial kitchen equipment.

Specification:

  • Base: (1) standard oven, (1) convection oven
  • Brand: Imperial
  • Control Type: manual controls
  • Dimensions: 56.5" (H) x 60" (W) x 31.5" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: IR-4-G36-C
  • Plate Thickness: .750" = 3/4"
  • Top: (4) open burners, (1) 36" griddle
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CE
  • CSA Star
  • CSA Flame

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