Description:
Pro Series Restaurant Range, gas, 60″W, (4) open burners & pilot lights, low simmer feature, cast iron grates, (1) 36″ griddle, 3/4″ polished steel plate, 3″W grease trough, removable grease can & crumb tray, (1) convection oven, 1/2 HP blower motor, porcelain interior, (3) chrome racks, (1) standard oven, porcelain interior, (1) chrome rack, manual controls, stainless steel front, sides, backguard, shelf, 3-1/2″D landing ledge & kick plate, 6″ legs with adjustable feet, 253,000 BTU, 74kW, NSF, CE, CSA Flame, CSA Star
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Specifications:
Weight | 1140 lbs |
---|---|
Dimensions | 31.5 × 60 × 56.5 in |
Brand | |
Model | IR-4-G36-C |
Dimensions | 56.5" (H) x 60" (W) x 31.5" (D) |
Top | (4) open burners, (1) 36" griddle |
Vent | backriser with hi-shelf |
Base | (1) standard oven, (1) convection oven |
Plate Thickness | .750" = 3/4" |
Exterior Finish | stainless steel front & sides |
Control Type | manual controls |
Attachments:
Certifications:
NSF
CE
CSA Star
CSA Flame
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