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Imperial IR-2-G48-CC Range, 60" Restaurant, Gas

Imperial IR-2-G48-CC Range, 60" Restaurant, Gas

$19,580.00
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Pro Series Restaurant Range, gas, 60"W, (2) open burners & pilot lights, low simmer feature, cast iron grates, (1) 48"W griddle, 3/4" polished steel plate, 3"W grease trough, removable grease can & crumb tray, (2) convection ovens, 1/2 HP blower motor per oven, porcelain interior, (3) chrome racks per oven, manual controls, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 204,000 BTU, 60kW, NSF, CE, CSA Flame, CSA Star

Imperial IR-2-G48-CC Pro Series Restaurant Range: Unleash Culinary Excellence

The Imperial IR-2-G48-CC Pro Series Restaurant Range is the epitome of high-performance commercial kitchen equipment, designed to meet the rigorous demands of professional culinary settings. This gas-powered range combines robust construction with innovative features, making it an essential cornerstone for any restaurant, catering service, or food establishment.

Measuring an expansive 60 inches in width, this restaurant range is engineered for versatility and precision. At its core are two open burners equipped with reliable pilot lights and a specialized low simmer feature, allowing chefs to achieve perfect control over heat levels. Each burner is complemented by durable cast iron grates, ensuring even heat distribution and long-lasting performance.

Key Features:

  • Open Burners & Low Simmer Feature: Two high-efficiency open burners with pilot lights and a unique low simmer capability offer precise cooking control for delicate or high-heat recipes.
  • 48-Inch Griddle: A spacious 48-inch wide griddle with a 3/4-inch polished steel plate ensures even heat distribution for perfect cooking results.
  • Efficient Grease Management: Equipped with a 3-inch wide grease trough and a removable grease can and crumb tray, maintaining cleanliness and efficiency has never been easier.
  • Dual Convection Ovens: Each convection oven features a 1/2 HP blower motor, porcelain interiors for easy cleaning, and three chrome racks for versatile cooking options.
  • Durable Construction: Stainless steel front, sides, backguard, shelf, 3-1/2" landing ledge, and kick plate provide robust construction and easy maintenance.
  • Adjustable Support: Six-inch legs with adjustable feet ensure stability on any surface.

With a powerful output of 204,000 BTU (60kW), the Imperial IR-2-G48-CC is engineered to handle the heavy-duty demands of a bustling kitchen. Certified by NSF, CE, CSA Flame, and CSA Star, this restaurant range upholds the highest standards of safety and energy efficiency.

Invest in the Imperial IR-2-G48-CC Pro Series Restaurant Range for a high-performance appliance that delivers exceptional results, enhances kitchen productivity, and stands as a testament to Imperial’s commitment to quality and innovation in restaurant equipment.

Specification:

  • Base: (2) convection ovens
  • Brand: Imperial
  • Control Type: manual controls
  • Dimensions: 56.5" (H) x 60" (W) x 31.5" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: IR-2-G48-CC
  • Plate Thickness: .750" = 3/4"
  • Top: (2) open burners, (1) 48" griddle
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CE
  • CSA Star
  • CSA Flame

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