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Imperial IR-10-CC Range, 60" Restaurant, Gas

Imperial IR-10-CC Range, 60" Restaurant, Gas

$16,857.00
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Pro Series Restaurant Range, gas, 60"W, (10) open burners & pilot lights, low simmer feature, cast iron grates, (2) convection ovens, 1/2 HP blower motor per oven, porcelain interior, (3) chrome racks per oven, manual controls, removable crumb tray, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 380,000 BTU, 111kW, NSF, CE, CSA Flame, CSA Star

Imperial IR-10-CC Pro Series Restaurant Range: Elevate Your Culinary Efficiency

The Imperial IR-10-CC Pro Series Restaurant Range is the ultimate commercial kitchen equipment designed for chefs who demand exceptional performance and reliability. With its robust construction and advanced features, this high-performance appliance is an indispensable asset in any professional culinary environment.

Engineered for excellence, the IR-10-CC boasts a generous 60-inch width, providing ample space for culinary creativity. It features a powerful configuration of ten open burners with pilot lights, offering unmatched heat distribution and precision control. Whether you're searing, sautéing, or simmering, the low simmer feature ensures delicate ingredients are cooked to perfection.

  • Versatile Cooking Power: With an impressive output of 380,000 BTU (111kW), this range delivers rapid heat-up times and consistent cooking performance, making it ideal for high-demand kitchens.
  • Durable Construction: Built to withstand the rigors of a bustling kitchen, the Imperial IR-10-CC features cast iron grates, a stainless steel front, sides, backguard, shelf, and a 3-1/2" deep landing ledge and kick plate.
  • Dual Convection Ovens: Each oven is equipped with a 1/2 HP blower motor, ensuring even heat distribution. The porcelain interior and three chrome racks per oven provide ample space for large batches and versatile cooking techniques.
  • Manual Controls: Enjoy precise control over your cooking environment with easy-to-use manual controls, allowing for seamless adjustments during peak service times.
  • Effortless Cleaning: The removable crumb tray and adjustable 6" legs with feet not only enhance stability but also simplify maintenance, keeping your kitchen running smoothly.

Not only is the Imperial IR-10-CC Pro Series Restaurant Range designed for efficiency and durability, but it also meets stringent safety standards, being NSF, CE, CSA Flame, and CSA Star certified. This ensures your establishment adheres to the highest safety and quality benchmarks.

Upgrade your commercial kitchen with the Imperial IR-10-CC Pro Series Restaurant Range and experience the perfect harmony of precision, power, and reliability. It's more than just restaurant equipment; it's an investment in culinary excellence.

Specification:

  • Base: (2) convection ovens
  • Brand: Imperial
  • Control Type: manual controls
  • Dimensions: 56.5" (H) x 60" (W) x 31.5" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: IR-10-CC
  • Top: (10) open burners
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CE
  • CSA Star
  • CSA Flame

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