Imperial IFSCB650E Electric Floor Fryer
Elevate your commercial kitchen's efficiency and performance with the Imperial IFSCB650E Electric Floor Fryer, a high-performance appliance designed to meet the rigorous demands of professional settings. This robust fryer is an ideal choice for restaurants, catering services, and other food establishments seeking reliable and energy-efficient restaurant equipment.
Key Features and Specifications:
- High Capacity: Equipped with a six-battery setup, each with a substantial 50 lb. fat capacity, ensuring you can handle peak business hours with ease.
- Efficient Heating: Features immersed elements that provide faster heat-up times and consistent cooking results, allowing for precise frying every time.
- Built-In Filter System: Incorporates an advanced filtering system with a 5.5 GPM roller pump, promoting oil longevity and maintaining food quality.
- Integrated Dump Station: Designed with a convenient dump station, complete with a food warmer and dump pan, streamlining the frying process and enhancing workflow efficiency.
- Temperature Control: The snap action thermostat delivers precise temperature regulation, ensuring optimal frying conditions for a variety of foods.
- Durable Construction: Crafted with a stainless steel frypot, front, and sides, this fryer is built to withstand the demands of a busy commercial kitchen while ensuring easy cleaning and maintenance.
- Mobility: Fitted with sturdy casters, allowing for easy movement and repositioning within your kitchen space.
- Powerful Performance: Powered by a 1/3 HP motor, ensuring reliable and efficient operation during high-demand periods.
- Certifications: Meets rigorous safety and sanitation standards with certifications including cETLus, CSA Flame, CSA Star, CSA-Sanitation, and CE.
Whether you're frying up a batch of crispy fries or preparing other delectable fried goods, the Imperial IFSCB650E Electric Floor Fryer stands as a cornerstone of high-performance and energy-efficient commercial kitchen equipment. Enhance your culinary operations with this essential restaurant equipment and experience the seamless integration of innovation and practicality.
Specification:
- Brand: Imperial
- Controls: thermostatic controls
- Dimensions: 44.13" (H) x 108.5" (W) x 34" (D)
- Exterior Finish: stainless steel front & sides
- Fat Capacity (approximate): 50 lbs each
- Filter: built-in filter
- Fryer Quantity: (6) tanks
- Fry pot: stainless steel
- Model: IFSCB650E
- With or without basket lifts: without basket(s)
Certificates:
- CE
- cETLus
- CSA-Sanitation
- CSA Star
- CSA Flame