Imperial IFSCB450EUT: The Ultimate Commercial Electric Fryer

Introducing the Imperial IFSCB450EUT, a top-of-the-line commercial electric fryer designed to meet the demands of high-volume professional kitchens. This floor model fryer is engineered for efficiency and performance, making it an essential piece of restaurant equipment for any culinary establishment seeking to deliver perfectly fried foods with precision and consistency.

The Imperial IFSCB450EUT features a robust four-battery configuration, each with a generous 50 lb. capacity, allowing for simultaneous frying of multiple batches. This high-performance appliance is equipped with tilt-up elements for easy cleaning and maintenance, while the integrated built-in filter system ensures that oil remains fresh and safe for repeated use.

Key Features

• Exceptional Capacity: Four frypots, each with a 50 lb. capacity, enable high-volume frying, making it ideal for bustling kitchens.
• Built-In Filter System: The advanced filtration system prolongs oil life and improves food quality by removing impurities efficiently.
• 5.5 GPM Roller Pump: This powerful pump ensures rapid oil circulation and filtration, enhancing operational efficiency.
• Electronic Thermostat: Achieve precise temperature control for consistent cooking results, reducing the risk of overcooking or undercooking.
• Comprehensive Accessories: Includes a food warmer, dump pan, joiner strips, and a filter starter kit for a complete frying solution.
• Durable Construction: Constructed with a stainless steel frypot, front, and sides, this fryer is built to withstand the rigors of a commercial kitchen.
• Mobility and Stability: Equipped with casters for easy maneuverability and stability in the kitchen environment.

Specifications

• Model: IFSCB450EUT
• Power: 1/3 HP
• Certifications: cETLus, CSA Flame, CSA Star, CSA-Sanitation, CE

The Imperial IFSCB450EUT is more than just a fryer; it is a cornerstone of efficiency and reliability in any professional kitchen. Ideal for restaurants, catering businesses, and any foodservice operation demanding high-capacity frying with minimal downtime. Enhance your kitchen's efficiency and quality with this energy-efficient, high-performance appliance, and experience the difference that professional-grade restaurant equipment can make.