Imperial IFS-50-E Electric Floor Model Fryer

Experience the perfect blend of efficiency and performance with the Imperial IFS-50-E Electric Floor Model Fryer, a top-tier kitchen appliance designed for demanding commercial environments. Ideal for restaurants, catering services, and any professional kitchen setting, this fryer is engineered to deliver consistent and high-quality frying results.

With a generous 50 lb. fat capacity, the Imperial IFS-50-E is equipped to handle high-volume cooking needs, making it an indispensable tool for any serious culinary operation. Its advanced features ensure that you achieve optimal frying performance while maintaining energy efficiency.

Key Features:

• High-Performance Heating: Equipped with immersed electrical elements, this fryer provides rapid and even heating, ensuring your food is cooked to perfection every time.
• Precision Cooking Control: The snap action thermostat allows for precise temperature regulation, giving you complete control over the cooking process.
• Comprehensive Accessories: Includes a wire mesh crumb screen and two nickel-plated baskets, providing versatility and convenience in your frying operations.
• Durable Construction: Built with a robust stainless steel front, door, sides, basket hanger, and frypot, ensuring long-lasting durability and ease of cleaning.
• Sturdy Design: Supported by 6" adjustable legs, offering stability and adaptability to any kitchen layout.
• Powerful Performance: Operating at 15.25kW, this fryer is both powerful and efficient, designed to meet the demands of busy commercial kitchens.

The Imperial IFS-50-E Electric Floor Model Fryer is certified by cETLus, CSA-Sanitation, and CE, underscoring its compliance with international safety and sanitation standards. Whether you're frying up crispy chicken, delectable fish, or golden french fries, this fryer provides the reliability and performance needed to elevate your culinary creations.

Invest in the Imperial IFS-50-E today and transform your kitchen with this essential piece of commercial kitchen equipment. It's more than just a fryer; it's a commitment to quality, efficiency, and excellence in every dish you prepare.