Howard-McCray SC-CMS40E-4-LED Red Meat Service Case

Introducing the Howard-McCray SC-CMS40E-4-LED, a premium red meat service case designed specifically for professional settings such as butcher shops, supermarkets, and delis. This high-performance appliance offers a sophisticated blend of functionality, efficiency, and style, ensuring your products are displayed in optimal conditions while enhancing the ambiance of your establishment.

Engineered for excellence, this service case features an endless design that allows for seamless integration into any display setup. The self-contained refrigeration system is powered by an efficient 1/4 HP motor, operating at 115v/60/1-ph and drawing 12.0 amps, making it both reliable and energy efficient. Its full-length gravity coil system and additional full-length humidity coil at the main deck ensure consistent and precise temperature control, preserving the freshness and quality of your red meats.

• Professional Grade Refrigeration: Self-contained system with a 1/4 HP motor for dependable performance.
• Endless Design: Versatile and expandable to suit any display needs, perfect for commercial kitchen equipment setups.
• Optimal Temperature Control: Full-length gravity coil system and extra humidity coil maintain ideal conditions for red meat.
• Sleek and Durable Construction: Stainless steel top combined with a pristine white exterior and interior for a modern look.
• Certified Safety and Sanitation: cULus, UL EPH Classified, and UL-Sanitation certified for professional use.

The Howard-McCray SC-CMS40E-4-LED is not just a display case; it's a vital component of your restaurant equipment arsenal, ensuring your offerings are showcased in their best light with built-in LED lighting that highlights every cut with precision. Elevate your merchandising strategy with this remarkable red meat service case, designed to meet the rigorous demands of the foodservice industry while providing an aesthetically pleasing presentation.

Invest in the Howard-McCray SC-CMS40E-4-LED today and experience the difference in quality and performance that only comes with top-tier commercial kitchen equipment.