Howard-McCray SC-CDS40E-6-BE-LED Deli Meat & Cheese Service Case

Experience unparalleled quality and efficiency with the Howard-McCray SC-CDS40E-6-BE-LED Deli Meat & Cheese Service Case. Designed for professional settings such as delis, restaurants, and commercial kitchens, this high-performance appliance offers optimal storage and display solutions for your perishables. Its sleek and functional design ensures that your deli meats and cheeses are showcased in the best possible light, while maintaining their freshness and quality.

• Impressive Display: Featuring a 75" width, the service case boasts a straight glass front that provides a clear and unobstructed view, enhancing product visibility and customer appeal.
• Efficient Refrigeration: The single duty, self-contained refrigeration system ensures consistent cooling, while the full-length gravity coil system distributes cold air evenly throughout the case.
• Adjustable Storage: Equipped with one adjustable mezzanine shelf, it offers flexibility in arranging your deli products to maximize space and organization.
• Durable Construction: With a stainless steel top, black exterior, and white interior, this case is not only stylish but also built to withstand the demands of a busy commercial environment.
• Energy Efficiency: The LED lighting enhances product presentation while consuming less energy, making this service case an eco-friendly choice for your business.
• Reliable Performance: Powered by a 1/3 HP motor and operating at 115v/60/1-ph with 8.7 amps, it ensures robust and reliable performance under continuous use.

This deli service case is classified under cULus, UL EPH, and UL-Sanitation, meeting rigorous safety and sanitation standards to provide peace of mind and compliance with health regulations. Its endless design allows for seamless integration into any display lineup, making it a versatile addition to your commercial kitchen equipment.

Invest in the Howard-McCray SC-CDS40E-6-BE-LED for a state-of-the-art solution that combines functionality, durability, and energy efficiency to elevate your food service operations.