Howard-McCray SC-CDS35-6-LED Deli Meat & Cheese Service Case

The Howard-McCray SC-CDS35-6-LED Deli Meat & Cheese Service Case is a high-performance commercial kitchen equipment essential for delis, supermarkets, and restaurant establishments. Designed to showcase and preserve the freshness of deli meats and cheeses, this double duty service case combines advanced refrigeration technology with superior display options.

Engineered with a self-contained refrigeration system, the Howard-McCray SC-CDS35-6-LED ensures consistent temperature control, keeping your products fresh and appealing. The full-length gravity coil system efficiently circulates cool air, maintaining the ideal environment for perishables. The upper and lower compartments allow for organized storage, while the adjustable mezzanine shelf provides versatility in display arrangements.

• Dimensions: 71"W offers ample space for a variety of products.
• Construction: Features a durable stainless steel top, complemented by a sleek white exterior and interior for a clean, professional look.
• Lighting: Energy-efficient LED lighting enhances product visibility, attracting customer attention while reducing energy costs.
• Refrigeration: Equipped with a 1/3 HP motor and operating on 115v/60/1-ph, this unit delivers reliable performance with an energy consumption of 8.7 amps.
• Certifications: Meets industry standards with cULus, UL EPH Classified, and UL-Sanitation certifications, guaranteeing safety and hygiene compliance.

This deli case is an indispensable addition to any professional setting, offering not just practical storage but also an attractive presentation to boost sales. Whether you're displaying premium cuts of meat or a selection of fine cheeses, the Howard-McCray SC-CDS35-6-LED is your trusted partner in enhancing product appeal and maintaining quality.

Choose Howard-McCray for a reliable, energy-efficient, and high-performance appliance that elevates your commercial display needs. With this service case, you can confidently meet the demands of a bustling food service environment while ensuring customer satisfaction.