Global 52-1991-15-R13 Ice Cream Hardening Cabinet

Introducing the Global 52-1991-15-R13 Ice Cream Hardening Cabinet, a high-performance appliance engineered to meet the rigorous demands of professional kitchens and commercial settings. This state-of-the-art ice cream hardening cabinet offers a robust storage solution, ensuring your frozen desserts are maintained at optimal temperatures, preserving their quality and flavor.

Key Features

• Spacious Capacity: With a generous 49.1 cubic feet of storage, this cabinet provides ample space to accommodate a variety of frozen treats, making it an ideal choice for restaurants, ice cream parlors, and catering businesses.
• Innovative Design: The cabinet is divided into two sections, each featuring four solid hinged half doors for easy access. The interior is equipped with eight epoxy-coated adjustable shelves and two epoxy-coated bottom shelves, allowing for customizable storage configurations.
• Advanced Temperature Control: A digital temperature controller with an LED display ensures precise temperature management, ranging from 0°F to -30°F. This feature guarantees that your ice cream remains perfectly hardened, ready to serve at any moment.
• Energy Efficiency: Designed with a top mount compressor and heated perimeter and mullions, the cabinet maintains consistent temperature regulation while maximizing energy efficiency, reducing operational costs in commercial environments.
• Durable Construction: Constructed from 20-gauge galvanized steel with a white powder coat paint finish, this cabinet is built to withstand the demands of busy commercial kitchens while maintaining a professional appearance.

Specifications

• Temperature Range: 0°F to -30°F
• Door Type: Four solid hinged half doors
• Interior and Exterior: 20 gauge galvanized steel with white powder coat paint
• Shelves: Eight epoxy-coated adjustable shelves and two epoxy-coated bottom shelves
• Certifications: UL, cUL, UL EPH Classified
• Origin: Made in USA

The Global 52-1991-15-R13 Ice Cream Hardening Cabinet is more than just a storage unit; it is an essential component of any professional kitchen committed to providing high-quality frozen desserts. Its combination of cutting-edge technology, energy efficiency, and durable construction makes it a valuable investment for commercial kitchen equipment. Experience the difference with Global's superior restaurant equipment solutions.