Eurodib ATVSB901216 ATMOVAC Vacuum Bags: The Premium Choice for Professional Kitchens

Introducing the Eurodib ATVSB901216 ATMOVAC Vacuum Bags, a high-performance solution designed specifically for the demands of commercial kitchens and restaurant environments. These vacuum bags are meticulously crafted to ensure durability and performance, making them an indispensable tool in any professional setting.

Constructed with a robust 7-layer polyamide/TIE/PE blend, these vacuum bags offer exceptional strength and puncture resistance. With a thickness of 90 microns or 3.6 mil, they ensure a secure seal, safeguarding the freshness and quality of your ingredients.

Key features of the Eurodib ATVSB901216 ATMOVAC Vacuum Bags include:

• Size and Capacity: Measuring 12" x 16", these bags are ideal for storing a wide range of items, from meats and seafood to bulk-prepared sauces and stews.
• Compatibility: Specifically designed to work seamlessly with chamber vacuum machines, ensuring a tight and consistent seal every time.
• Durability: The 7-layer construction enhances resistance to wear and tear, making them suitable for both freezing and sous-vide cooking techniques.
• Quantity: Each pack contains 100 bags, providing ample supply for busy kitchens.

These vacuum bags are not only a practical choice but also an energy-efficient addition to your kitchen. By reducing food waste and extending the shelf life of your ingredients, they contribute to a more sustainable and cost-effective operation.

The Eurodib ATVSB901216 ATMOVAC Vacuum Bags are the go-to solution for chefs and restaurant owners seeking reliable and high-quality vacuum sealing options. Enhance your kitchen's efficiency and maintain the highest standards of food preservation with these expertly designed vacuum bags.

Choose Eurodib for all your commercial kitchen equipment needs and experience unparalleled performance and quality with every use.