Spec-Master® Hot Food Table, electric, 79"W, (5) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, master toggle switch with indicator light, 22/430 stainless steel top, 20/430 stainless steel body, 8"D x 1/2" thick polyethylene cutting board, open base, 1-5/8" dia. x 7-1/2"H stainless steel tubular legs, adjustable plastic feet, 3.75KW, 240v/60/1-ph, 15.7 amps, junction box for field wiring, NSF, cULus
Specification:
- Base Finish: stainless steel
- Brand: Eagle Group
- Design: open cabinet base
- Dimensions: 34.5" (H) x 79" (W) x 32.25" (D)
- Model: HT5OB-240
- Overall Width (side - side): 79" - 84"
- Pan Capacity: (5) pan
- Top Construction: stainless steel
- Type: stationary
- Well Type: open well
- Working Height: 34"
Certificates:
- NSF
- cULus