Hot Food Table, natural gas, open base, 63-1/2"W, (4) 12" x 20" (dry) wells with burner controls in recessed panel, stainless steel top, double-tier Flex-Master® overshelves with 30"H posts, 8"D polyethylene cutting board, galvanized undershelf & tubular legs, adjustable feet, 14,000 BTU, NSF, cULus
Specification:
- Base Finish: galvanized
- Brand: Eagle Group
- Design: open base with undershelf
- Dimensions: 64" (H) x 63.5" (W) x 30.5" (D)
- Model: HT4-NG-FM
- Overall Width (side - side): 61" - 66"
- Pan Capacity: (4) pan
- Well Type: open well
- Working Height: 34"
Certificates:
- NSF
- cULus