Hot Food Table, natural gas, open base, 48"W, (3) 12" x 20" (dry) wells with burner controls in recessed panel, stainless steel top, double-tier Flex-Master® overshelves with 30"H posts, 8"D polyethylene cutting board, galvanized undershelf & tubular legs, adjustable feet, 10,500 BTU, NSF, cULus
Specification:
- Base Finish: galvanized
- Brand: Eagle Group
- Design: open base with undershelf
- Dimensions: 64" (H) x 48" (W) x 30.5" (D)
- Model: HT3-NG-FM
- Overall Width (side - side): 43" - 48"
- Pan Capacity: (3) pan
- Well Type: open well
- Working Height: 34"
Certificates:
- NSF
- cULus