Doyon 3T1 Artisan Stone Single Deck Oven

Introducing the Doyon 3T1 Artisan Stone Single Deck Oven, a masterpiece of engineering designed for professional kitchens that demand precision, efficiency, and versatility. This electric oven is perfect for artisan bakers, pizzerias, and commercial kitchens, offering a superior baking experience with its advanced features and robust construction.

The Doyon 3T1 is renowned for its energy-efficient Ecomode technology, making it an environmentally friendly choice for any commercial kitchen. With a capability to reach a maximum temperature of 600°F, this oven ensures rapid and consistent baking results, accommodating a variety of baking needs.

• Stone Hearth Bake Deck: Experience authentic, artisan-quality baking with the stone hearth bake deck, designed to enhance the flavor and texture of your baked goods.
• Capacity & Design: The oven features a spacious deck height of 8 inches and can accommodate up to three pans, loaded end to end, optimizing space for high-volume production.
• Independent Element Control: Each deck is equipped with independent upper and lower heating elements, allowing precise temperature control for perfectly baked products every time.
• Programmable Controls: Each deck is fitted with programmable controls, offering convenience and ease in setting and adjusting baking parameters to suit specific recipes.
• Steam Injection System: Enhance the texture and crust of your baked goods with the self-contained steam injection system available on each deck, providing consistent moisture during the baking process.
• Retractable Doors & Mobility: The retractable doors are designed for space-saving and easy access, while the heavy-duty legs and casters ensure mobility and stability within busy kitchen environments.

Certified for ETL-Sanitation, cETLus, CE, and ISO, the Doyon 3T1 guarantees compliance with international standards, ensuring safety and quality across the board. This high-performance appliance is not only a valuable addition to any commercial kitchen equipment line-up but also a long-term investment for restaurant equipment needs, ensuring productivity and reliability.

Optimize your baking operations with the Doyon 3T1 Artisan Stone Single Deck Oven, where efficiency meets excellence.