Crown EP-60F Stationary Kettle: The Pinnacle of Professional Kitchen Equipment

Introducing the Crown EP-60F Stationary Kettle, an essential piece of commercial kitchen equipment designed to elevate the efficiency and performance of professional culinary environments. With a substantial 60-gallon capacity, this high-performance appliance is expertly crafted to meet the rigorous demands of large-scale cooking operations.

Engineered with precision, the Crown EP-60F features a full jacket and thermostatic control, ensuring consistent and precise temperature regulation for a variety of cooking tasks. Whether you're simmering, boiling, or stewing, this electric kettle guarantees optimal results every time.

• Perforated Strainer: Included for convenience, allowing for easy separation of liquids and solids.
• Spring Assisted Hinged Cover & Faucet Bracket: Designed for effortless access and versatility during operation.
• Safety Features: Equipped with a pressure gauge, safety relief valve, and low water shut-off to ensure safe and reliable use.
• Indicators: Power switch, thermostat, pilot light, and low water light for seamless monitoring.
• Stainless Steel Construction: Built with a 316 stainless steel interior liner and 304 stainless steel exterior for durability and easy maintenance.
• Pedestal Base: Provides stability and elevates the kettle to a convenient working height.
• Certifications: cCSAus and NSF certified, ensuring compliance with safety and sanitation standards.

The Crown EP-60F Stationary Kettle is not just a piece of restaurant equipment; it's an investment in quality and efficiency. Its robust construction and innovative features make it a cornerstone appliance for any commercial kitchen setting, from bustling restaurants to large-scale catering operations.

Elevate your culinary capabilities with the Crown EP-60F Stationary Kettle—where precision meets performance. Order now to experience the ultimate in energy-efficient and reliable cooking technology.