Cornelius CCU0220AH12: Your Ultimate Solution for Commercial Ice Production

The Cornelius CCU0220AH12 is a high-performance appliance designed specifically for commercial kitchen environments, where efficiency and reliability are paramount. As a leader in restaurant equipment, Cornelius has engineered this model to meet the rigorous demands of professional settings, delivering exceptional performance and energy efficiency.

This ice maker is ideal for a variety of professional applications, including restaurants, bars, hotels, and catering services. With its robust construction and advanced technology, the Cornelius CCU0220AH12 ensures a continuous supply of high-quality ice, making it an indispensable asset in any commercial kitchen.

Key Features

• High Capacity: The CCU0220AH12 can produce up to 220 pounds of ice per day, ensuring that your establishment never runs out of ice during peak hours.
• Energy Efficient: Designed with sustainability in mind, this model is energy-efficient, helping to reduce operational costs while minimizing environmental impact.
• Durable Construction: Built with high-grade materials, the Cornelius ice maker is engineered for longevity and withstands the demands of a busy commercial kitchen.
• Compact Design: Despite its high output, the unit boasts a compact design, making it suitable for kitchens where space is at a premium.
• Easy Maintenance: The CCU0220AH12 features user-friendly maintenance access, reducing downtime and ensuring effortless upkeep.

Specifications

• Model Number: CCU0220AH12
• Ice Production Capacity: Up to 220 lbs per day
• Dimensions: 24 inches (W) x 28 inches (D) x 39 inches (H)
• Power Supply: 115V/60Hz
• Cooling Type: Air-cooled
• Ice Type: Cube
• Warranty: 2-year parts and labor warranty

Invest in the Cornelius CCU0220AH12 for a reliable, energy-efficient ice production solution that enhances the efficiency and productivity of your commercial kitchen. With its superior performance and durable design, it is the perfect choice for any professional setting requiring consistent and high-quality ice production.