Connerton CN60-8-12G Range, 60" Restaurant, Gas

Connerton CN60-8-12G Range, 60" Restaurant, Gas

$6,767.22
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Connerton CN60-8-12G Range, 60" Restaurant, Gas

Connerton CN60-8-12G Range, 60" Restaurant, Gas

$6,767.22
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Restaurant Range, gas, 60"W, (8) 32,000 BTU open top burners, cast iron grates, 12" griddle, 1" thick polished steel, flash tube pilot, (2) Bake-n-Roast oven @ 35,000 BTU, (1) oven rack with 3-positions per oven, 1" thick 12" Griddle 18,000 BTU/hr, crumb tray, stainless steel front, sides, riser, lift-off high shelf & 6" adjustable legs, NSF, CSA STAR

Connerton CN60-8-12G Restaurant Range: High-Performance Cooking Solution for Professional Kitchens

The Connerton CN60-8-12G Restaurant Range is a pinnacle of culinary innovation, designed to meet the demanding needs of commercial kitchens and professional chefs. This high-performance appliance combines efficiency with precision, making it an essential addition to any restaurant, catering service, or food preparation facility.

Built to excel in a bustling kitchen environment, the Connerton CN60-8-12G features an expansive 60" wide cooking surface, offering ample space for simultaneous multi-dish preparation. With its robust construction and cutting-edge technology, this restaurant range ensures consistent results, every time.

  • Powerful Cooking Performance: Equipped with eight 34,000 BTU open top burners, this range delivers exceptional heat output, allowing for rapid boiling, sautéing, and frying. The cast iron grates provide durability and superior heat retention, essential for high-volume cooking.
  • Versatile Cooking Options: The integrated 12" griddle, crafted from 1" thick polished steel, offers a versatile cooking surface perfect for pancakes, eggs, and sandwiches. Its flash tube pilot ensures quick ignition and reliable performance.
  • Efficient Baking and Roasting: The Connerton CN60-8-12G is equipped with two Bake-n-Roast ovens, each boasting a powerful 35,000 BTU output. Each oven comes with a rack that can be adjusted to three different positions, offering flexibility for various baking and roasting needs.
  • Professional-Grade Construction: Constructed with a stainless steel front, sides, riser, and lift-off high shelf, this range is built to withstand the rigors of a commercial kitchen. The 6" adjustable legs ensure stability on any surface.
  • Convenience and Maintenance: The included crumb tray makes for easy cleaning, ensuring that your kitchen remains spotless and hygienic. The Connerton CN60-8-12G is NSF and CSA STAR certified, assuring compliance with safety and sanitation standards.

Optimize your kitchen operations with the Connerton CN60-8-12G Restaurant Range, the ultimate solution for energy-efficient and reliable cooking. Designed for professional use, this commercial kitchen equipment guarantees superior performance and versatility, making it an invaluable asset to any food service establishment.

Specification:

  • Base: (2) standard ovens
  • Brand: Connerton
  • Dimensions: 58.2" (H) x 60.1" (W) x 33.9" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: CN60-8-12G
  • Plate Thickness: 1.000" = 1"
  • Top: (8) open burners, (1) 12" griddle
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA Star

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