Carter-Hoffmann HL9-8 hotLOGIX Humidified Holding Cabinet

Introducing the Carter-Hoffmann HL9-8, a cutting-edge humidified holding cabinet from the esteemed hotLOGIX series, designed to meet the rigorous demands of modern commercial kitchens. Engineered to perfection, this one-compartment, half-height holding cabinet is the epitome of efficiency and reliability, ensuring your culinary creations are served at their optimal temperature and moisture levels.

Ideal for professional kitchens in restaurants, hotels, and catering services, the Carter-Hoffmann HL9-8 is built to accommodate a variety of pan sizes, making it a versatile addition to any foodservice operation. With its robust construction and innovative features, this holding cabinet guarantees superior performance and longevity.

• Capacity: Efficiently holds up to (16) 12" x 20" pans or (8) 18" x 26" pans, thanks to its flexible universal slides.
• Design: Features a single, solid field-reversible door for easy access and adaptable kitchen arrangements.
• Temperature Control: Equipped with mechanical controls and a top-mount forced air heat system paired with a water reservoir to maintain precise humidity levels.
• Construction: Crafted from high-quality stainless steel, ensuring durability and easy maintenance.
• Mobility: Comes with four 5" swivel casters, two of which have brakes, providing stability and effortless transportation within your kitchen space.
• Certifications: Proudly cULus, UL EPH, and CE certified, attesting to its safety and energy efficiency standards.

This high-performance appliance is not only energy efficient but also designed to seamlessly integrate into any commercial kitchen setup, enhancing workflow and food quality. The Carter-Hoffmann HL9-8 is the professional solution for maintaining food at ideal serving conditions, making it an essential piece of restaurant equipment.

Invest in the Carter-Hoffmann HL9-8 hotLOGIX Humidified Holding Cabinet today and experience the pinnacle of food holding technology, where innovation meets practicality for outstanding culinary results.