Cadco WT-40S Warming Shelf: The Ultimate Solution for Efficient Food Service

Introducing the Cadco WT-40S Warming Shelf, a high-performance appliance designed to meet the demanding needs of modern commercial kitchens and professional food service environments. Engineered with precision and crafted from durable materials, the WT-40S is an essential addition to any restaurant, catering business, or buffet setup.

This robust warming shelf features a spacious 41-1/4" x 14" stainless steel warming zone, providing ample space to keep multiple dishes at the perfect serving temperature. Whether you're looking to maintain the heat of freshly prepared meals or keep food warm during busy service hours, the Cadco WT-40S delivers exceptional performance and reliability.

• Variable Heat Controls: Equipped with (2) variable heat controls, the WT-40S allows you to precisely adjust temperatures from 155°F to 205°F, ensuring optimal warmth for a variety of dishes.
• Safety and Convenience: Designed with user safety in mind, this warming shelf includes a safety signal light to indicate when the unit is in operation and cool-touch handles for safe transportation and handling.
• Stability and Durability: The non-skid feet provide stable placement on any countertop, while the high-quality stainless steel construction ensures longevity and easy cleaning.
• Energy Efficient: Operating at 120v/60/1-ph with a power consumption of 5.0 amps and 600 watts, this warming shelf is energy-efficient and cost-effective, making it a smart investment for any food service business.
• Compliance and Quality: The Cadco WT-40S is UL certified and proudly made in the USA, reflecting the highest standards of quality and safety in commercial kitchen equipment.

Ideal for restaurants, catering services, and other professional settings, the Cadco WT-40S Warming Shelf is an indispensable tool for enhancing food presentation and service efficiency. With its reliable performance and user-friendly design, this warming shelf is the perfect solution for maintaining the quality and temperature of your culinary creations.