Blue Air BACB96M-HC Refrigerated Chef Base Equipment Stand

Introducing the Blue Air BACB96M-HC, the ultimate refrigerated chef base designed to elevate the efficiency and performance of professional kitchens. Crafted with precision and durability in mind, this 96-1/8" wide equipment stand is perfect for bustling commercial environments such as restaurants, cafes, and catering services. Engineered to support your culinary endeavors, the Blue Air BACB96M-HC combines robust construction with advanced refrigeration technology.

Key Features

• Durable Construction: Built with a stainless steel top featuring a marine edge, this chef base provides a sturdy and spill-resistant surface, ideal for heavy kitchen equipment.
• Efficient Refrigeration: The side-mounted, self-contained refrigeration system ensures optimal cooling performance, keeping your ingredients fresh and ready for action.
• Spacious Storage: Equipped with four easy-glide drawers, this equipment stand offers ample storage space for perishables, making it a versatile addition to any kitchen setup.
• Automatic Defrost: Simplify maintenance with the automatic defrost feature, ensuring hassle-free operation and minimizing downtime.
• Quality Materials: The stainless steel interior, front, and sides guarantee longevity and easy cleaning, maintaining a pristine look even in demanding environments.
• Mobility and Stability: Featuring six 4" high swivel casters, including two with brakes, this chef base provides both mobility and stability, allowing for easy repositioning as needed.
• Eco-Friendly Refrigerant: Utilizing R290 Hydrocarbon refrigerant, this appliance is environmentally conscious while delivering top-notch performance.
• Power and Compliance: Powered by a 3/8 HP motor, operating at 115v/60/1-ph with 3.5 amps, and includes a cord with NEMA 5-15P. Certified by cUL, UL, and ETL-Sanitation standards for safety and quality assurance.

The Blue Air BACB96M-HC Refrigerated Chef Base is not just an equipment stand; it is a high-performance appliance that merges functionality and innovation to meet the rigorous demands of a commercial kitchen. With its energy-efficient design and reliable operation, this chef base is an indispensable asset for any professional culinary establishment looking to enhance their kitchen's productivity.

Optimize your kitchen operations with Blue Air's commitment to quality and innovation, and make the BACB96M-HC a cornerstone of your restaurant equipment arsenal today.