Description:
Convection Oven, electric, (base oven only) single-deck, standard depth, capacity (5) 18″ x 26″ pans per compartment, Artisan touchscreen controls with meat probe, 2-speed fan, Olephobic baking compartment liner, interior light, simultaneous operated doors with dual pane thermal glass windows sealed in stainless steel door frames and ergonomically friendly curved aluminum door handle, stainless steel front, sides & top, 11.0kW, 1/3 hp, cETLus, CE, NSF, ENERGY STAR®
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Specifications:
Weight | 490 lbs |
---|---|
Dimensions | 36.88 × 38.25 × 32 in |
Brand | |
Model | MARK V-100 BASE |
Dimensions | 32" (H) x 38.25" (W) x 36.88" (D) |
kW (per deck) | 11.0 – 15.99 kW |
Exterior Finish | stainless steel front & sides |
Interior Finish | porcelain interior |
Deck Qty | 1 deck |
Base | legs not included |
Type | standard |
Energy Efficiency | ENERGY STAR® |
Control Type | digital controls |
Capacity per Compartment | 5 pan capacity, per compartment |
Size | full/standard size |
Attachments:
Certifications:
NSF
CE
cETLus
ENERGY STAR
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