Blodgett MARK V-100 BASE Electric Convection Oven

Introducing the Blodgett MARK V-100 BASE, a high-performance electric convection oven designed for professional kitchens and culinary experts who demand efficiency and precision. This state-of-the-art convection oven is crafted to meet the rigorous demands of commercial kitchens, making it an indispensable asset for restaurants, bakeries, and catering services. With its advanced features and robust construction, the MARK V-100 BASE stands as a testament to Blodgett's commitment to quality and innovation in the realm of commercial kitchen equipment.

Key Features and Benefits

• Artisan Touchscreen Controls: The MARK V-100 BASE is equipped with intuitive Artisan touchscreen controls, allowing for precise temperature settings and cooking modes.
• Meat Probe: Achieve perfect cooking results every time with the integrated meat probe, ensuring your dishes reach the desired internal temperature.
• 2-Speed Fan: Optimize your cooking process with the 2-speed fan, offering flexibility to accommodate various recipes and cooking requirements.
• Oleophobic Baking Compartment Liner: Keep your oven clean and efficient with the oleophobic liner that resists grease buildup and enhances cooking performance.
• Simultaneous Operated Doors: The dual pane thermal glass windows are sealed in stainless steel door frames, ensuring heat retention and energy efficiency while providing a clear view of the cooking process.
• Ergonomically Friendly Design: The curved aluminum door handle ensures ease of use, offering a comfortable grip for busy kitchen environments.
• Stainless Steel Construction: Built with a durable stainless steel front, sides, and top, this oven is designed for long-lasting performance and ease of maintenance.

Specifications

• Capacity: Holds up to five 18" x 26" pans per compartment, making it ideal for high-volume cooking.
• Power: Operates at 11.0kW with a 1/3 hp motor, delivering the power required for consistent cooking results.
• Certifications: The Blodgett MARK V-100 BASE is cETLus, CE, NSF, and ENERGY STAR® certified, confirming its compliance with top safety and energy efficiency standards.

Whether you're looking to upgrade your restaurant equipment or enhance your catering operations, the Blodgett MARK V-100 BASE Electric Convection Oven offers unparalleled performance and reliability. Experience the difference in cooking efficiency and quality with this exceptional appliance, designed to elevate your culinary creations to new heights.