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Blodgett INVOQ 61BE/101BE Combi Oven, Electric

Blodgett INVOQ 61BE/101BE Combi Oven, Electric

$32,211.00
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Blodgett INVOQ Model No. 61BE/101BE, Combi Oven Steamer, Electric, boiler, 61BE stacked on 101BE, capacity (17) 18" x 13" half size sheet or (17) 12" x 20" full size hotel (GN 1/1) pan capacity (standard), Stacking kit included, (2) + (2) side racks with non-tilt support rails, (5) + (8) stainless steel wire racks (included), touch screen controls, SmartChef program, MenuPlanner, CombiSpeed/CombiSense cooking modes, built-in hand shower, stores up to 1,500 recipes, HybridSteam system with Injection Steam & Boiler Steam, external temperature probe, Delta‐T cooking, Cook & Hold, USB port, HACCP, CareCycle Tablet-based automatic cleaning system, heat protection with triple‐pane glass door, stainless steel exterior & interior, cULus, NSF, CE, Energy Star®

Blodgett INVOQ 61BE/101BE Combi Oven Steamer

Introducing the Blodgett INVOQ 61BE/101BE, a premium electric combi oven steamer meticulously engineered for professional kitchens. This high-performance appliance is designed to elevate culinary operations in restaurants, hotels, and catering services. With its robust features and unparalleled versatility, the Blodgett INVOQ is the epitome of innovation in commercial kitchen equipment.

  • Dual Configuration: Features the 61BE model stacked on the 101BE, offering a combined capacity to handle diverse cooking demands efficiently.
  • Generous Capacity: Accommodates up to twelve 12" x 20" hotel pans or utilizes the MultiRack option for five plus seven full-size 18" x 26" sheet pans.
  • Precision Cooking: Equipped with advanced touch screen controls and multiple cooking modes, including SmartChef, MenuPlanner, and CombiSpeed/CombiSense technologies, ensuring consistent, high-quality results.
  • Recipe Management: Stores up to 1,500 recipes, enabling chefs to streamline operations and maintain consistency across all dishes.
  • Enhanced Steaming Technology: Features HybridSteam technology, combining both Injection and Boiler Steam for versatile cooking methods.
  • Integrated Features: Includes a built-in hand shower for easy cleaning, an external temperature probe, and Delta‐T cooking for precision control.
  • Convenience & Connectivity: Offers Cook & Hold functions, a USB port for data transfer, and optional Cloud Connectivity for seamless integration into modern kitchen ecosystems.
  • Safety & Efficiency: Built with heat protection in mind, featuring a triple‐pane glass door and ENERGY STAR® certification for optimal energy efficiency.
  • Durable Construction: Made with a stainless steel exterior and interior, mounted on casters for mobility, ensuring longevity and ease of maintenance.
  • Comprehensive Cleaning System: The CareCycle Tablet-based automatic cleaning system ensures the unit remains in top condition with minimal effort.

Certified by cULus, NSF, and CE, the Blodgett INVOQ 61BE/101BE stands as a testament to superior design and functionality. Perfect for any commercial kitchen, this combi oven steamer not only meets but exceeds expectations for energy efficiency, versatility, and reliability. Upgrade your kitchen with the Blodgett INVOQ 61BE/101BE and experience the future of cooking technology today.

Specification:

  • Brand: Blodgett
  • Control Type: programmable controls
  • Dimensions: 78.5" (H) x 36.9" (W) x 35.7" (D)
  • Energy Efficiency: ENERGY STAR®
  • Full Size Hotel Pan Capacity: (11- 14) 12" x 20" pans
  • Half Size Sheet Pan Capacity: (11 - 20) 13" x 18" pans
  • Model: INVOQ 61BE/101BE
  • Steam Type: boiler
  • Type: double stacked

Certificates:

  • NSF
  • CE
  • cULus
  • ENERGY STAR

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