Elevate Your Kitchen Efficiency with the Beverage Air WTRCS96HC-108 Worktop Cook Stand Refrigerator

Introducing the Beverage Air WTRCS96HC-108 Worktop Cook Stand Refrigerator, a premium appliance designed to meet the demanding needs of professional kitchens. This high-performance commercial kitchen equipment is engineered to optimize space, enhance workflow, and maintain the utmost food safety standards, making it an indispensable asset in any culinary environment.

The WTRCS96HC-108 offers a perfect blend of innovation and functionality, providing ample refrigerated storage within a sleek, durable design. This two-section refrigerator boasts a substantial 108 inches in width and a generous 20.42 cubic feet of storage capacity, making it ideal for bustling restaurant kitchens and catering services.

Key Features

• Efficient Storage Solutions: Featuring four spacious drawers, each top drawer accommodates up to three 12" x 20" x 6" pans, while the bottom drawers offer the same capacity, ensuring quick access to ingredients and optimized storage.
• Robust Construction: Built with a fire-proof stainless steel top, front, and sides, this refrigerator eliminates the need for a heat shield and guarantees long-lasting durability even in the most rigorous kitchen environments.
• Advanced Refrigeration System: Equipped with a side-mounted, self-contained refrigeration unit that uses R290 Hydrocarbon refrigerant, this unit is not only eco-friendly but also ensures energy-efficient operation.
• Safe and Sanitary Design: The full marine drip guard prevents spills and the aluminum interior provides an easy-to-clean surface, maintaining a hygienic workspace.

Specifications

• Model Number: WTRCS96HC-108
• Refrigerant: R290 Hydrocarbon
• Horsepower: 1/3 HP
• Certifications: cULus, UL EPH Classified, UL-Sanitation

Designed to enhance the efficiency and productivity of any commercial kitchen, the Beverage Air WTRCS96HC-108 Worktop Cook Stand Refrigerator stands out as a top-tier restaurant equipment choice. Its combination of robust construction, smart design, and energy-efficient technology makes it a wise investment for chefs and kitchen managers looking to elevate their culinary operations.