Beverage Air SPED48HC-08-2: Premium Sandwich Top Refrigerated Counter

Enhance your commercial kitchen's efficiency and performance with the Beverage Air SPED48HC-08-2 Sandwich Top Refrigerated Counter. Designed for professional settings, this high-performance appliance offers an ideal solution for restaurants, cafes, and catering services that demand reliability and convenience in their food preparation processes.

The Beverage Air SPED48HC-08-2 is a two-section refrigerated counter that combines generous storage capacity with an intelligent design. With a width of 48 inches and a storage capacity of 13.0 cubic feet, it provides ample space to keep your ingredients fresh and easily accessible.

• Innovative Storage Solutions: The unit features two upper and lower pull-out drawers, accommodating 6-inch deep pans, ensuring flexibility and organization in your kitchen. Additionally, it includes one door and two sturdy shelves for added convenience.
• Efficient Refrigeration: Equipped with a rear-mounted self-contained refrigeration system using R290 Hydrocarbon refrigerant, this unit is both energy-efficient and environmentally friendly, promoting sustainability in your kitchen.
• Versatile Top Design: The stainless steel top includes openings for eight 1/6 size pans (4-inch deep pans furnished, with capacity for 6-inch deep pans) and comes with a 10-inch polyethylene cutting board, making it ideal for sandwich and salad preparation.
• Durable Construction: Built with a robust stainless steel exterior and an aluminum interior, this refrigerated counter is designed to withstand the demands of a bustling commercial kitchen.
• Certified for Safety and Sanitation: The Beverage Air SPED48HC-08-2 is cULus, UL EPH Classified, and UL-Sanitation certified, ensuring it meets the highest standards for safety and hygiene.

Whether you're crafting gourmet sandwiches or preparing fresh salads, the Beverage Air SPED48HC-08-2 Sandwich Top Refrigerated Counter is the perfect addition to your commercial kitchen equipment lineup. Its energy-efficient operation, combined with its user-friendly design, makes it an indispensable asset for any professional culinary environment.