Beverage Air SPED36HC-12M-2 Mega Top Refrigerated Counter

The Beverage Air SPED36HC-12M-2 Mega Top Refrigerated Counter is a top-tier solution for commercial kitchen environments, designed with efficiency and functionality in mind. This high-performance appliance is perfect for restaurant operations, catering businesses, and any professional setting that requires reliable and versatile refrigeration equipment.

With a spacious capacity of 10.01 cubic feet, this one-section refrigerated counter provides ample space for food storage and preparation. The unit features two sturdy pull-out drawers capable of accommodating 6" deep pans, making it ideal for storing a wide variety of ingredients within easy reach.

• Durable Construction: The stainless steel exterior ensures long-lasting durability and a sleek, professional appearance, while the aluminum interior offers a clean and efficient storage environment.
• Convenient Mega Top Design: The stainless steel top includes openings for twelve 1/6 size pans, allowing for organized ingredient storage. Although the pans provided are 4" deep, the top can accommodate pans up to 6" deep, offering flexibility for your specific needs.
• Enhanced Food Prep Area: The 10" polyethylene cutting board provides a convenient space for food preparation, seamlessly integrating with the overall design to maximize workspace efficiency.
• Energy Efficient Refrigeration: Equipped with a rear-mounted, self-contained refrigeration system utilizing R290 Hydrocarbon refrigerant, this unit delivers environmentally friendly cooling with a 1/6 HP compressor.
• Certified for Safety and Sanitation: The Beverage Air SPED36HC-12M-2 is cULus, UL EPH Classified, and UL-Sanitation certified, ensuring it meets rigorous standards for safety and hygiene in commercial kitchen equipment.

Whether you're upgrading your restaurant equipment or setting up a new kitchen, the Beverage Air SPED36HC-12M-2 Mega Top Refrigerated Counter offers the perfect combination of quality, efficiency, and advanced features to enhance your culinary operations.