Beverage Air SPE72HC-10C: The Ultimate Sandwich Top Refrigerated Counter

Introducing the Beverage Air SPE72HC-10C, a high-performance, energy-efficient appliance designed to meet the demands of busy commercial kitchens. Whether you are running a bustling restaurant, a catering service, or any professional culinary setting, this sandwich top refrigerated counter offers unparalleled functionality and durability.

The SPE72HC-10C is a three-section refrigerated counter with a generous 72" width, providing an ample 20.02 cubic feet of storage capacity. Its robust construction features a stainless steel exterior top, front, sides, and doors, ensuring longevity and ease of maintenance. The bottom and back are made from galvanized steel, while the interior is crafted from aluminum, combining durability with a sleek, professional look.

Key Features:

• Spacious Storage: Equipped with three doors and six shelves, this unit offers extensive storage options to keep your ingredients fresh and organized.
• Efficient Design: The stainless steel top includes an opening that accommodates up to ten 1/6 size pans, with pans furnished at 4" deep and the tops capable of accommodating 6" deep pans.
• Convenient Work Surface: A 17" cutting board provides a practical space for food preparation, alongside additional counter space for your operational needs.
• Advanced Refrigeration: The rear-mounted, self-contained refrigeration system uses R290 Hydrocarbon refrigerant and is powered by a 1/3 HP motor, offering superior cooling performance while remaining energy efficient.

Certified for its quality and safety, the SPE72HC-10C holds cULus, UL EPH Classified, and UL-Sanitation certifications, assuring you of its compliance with industry standards. This refrigerated counter not only enhances the efficiency of your kitchen operations but also supports environmental sustainability with its eco-friendly refrigerant.

Invest in the Beverage Air SPE72HC-10C today and experience the perfect blend of functionality, durability, and style—ideal for any professional kitchen looking to optimize its workflow and preserve the quality of its ingredients.

Keywords: commercial kitchen equipment, restaurant equipment, energy-efficient, high-performance appliance, professional culinary settings, sandwich top refrigerated counter.