Belleco JSO-18 60" Conveyor Electric Sandwich Oven

The Belleco JSO-18 Conveyor Sandwich Oven delivers high-performance toasting and heating for busy sandwich shops, cafés, and quick-service restaurants. Built for consistent results and long-lasting reliability, this 60-inch electric conveyor oven uses quartz infrared heating elements and forced convection to ensure even cooking across every item.

Designed with efficiency and flexibility in mind, the JSO-18 features an 18-inch wide conveyor belt and 1-1/2" to 4" adjustable product clearance, allowing you to toast, melt, or bake a wide variety of menu items — from paninis and subs to flatbreads and pizzas. Independent top and bottom heat controls and variable conveyor speed adjustment let you fine-tune each cook cycle for perfect results every time.

Constructed with a durable stainless steel chassis, this unit is built for high-volume use and easy cleaning. It includes an auto cool-down function, adjustable heat shields, and a high-temperature limit switch for added safety. With its stackable design, the JSO-18 saves valuable counter space while doubling your output potential.

Key Features

• High-performance conveyor sandwich oven – ideal for delis, cafés, and restaurants

• Quartz infrared heating elements for rapid, even heat distribution

• Independent top and bottom heat controls for precise cooking

• Variable conveyor speed for customizable cook times

• 1-1/2" to 4" adjustable clearance accommodates different product sizes

• Auto cool-down and high-temp limit switch enhance safety and longevity

• Durable stainless steel construction ensures easy cleaning and professional appearance

• Stackable design for space-saving flexibility

• Adjustable heat shields for energy efficiency and temperature control

Specifications

• Dimensions: 19.88" H x 60" W x 16.25" D

• Weight: 190 lbs

• Conveyor Width: 18"

• Cook Chamber Length: 43"

• Power: 6.3 kW, NEMA 6-30P

• Certifications: cETLus, ETL, NSF 4

Efficient, powerful, and built to last — the Belleco JSO-18 makes high-volume sandwich and snack production faster, easier, and more consistent than ever.