Arcobaleno MOLD-AMF-RS-26A: High-Performance Ravioli Mold for Professional Kitchens

Introducing the Arcobaleno MOLD-AMF-RS-26A, a high-performance ravioli mold designed specifically for commercial kitchens and professional settings. This top-tier restaurant equipment is engineered to deliver efficiency and precision, making it an essential addition to your culinary arsenal.

This sophisticated ravioli mold features an innovative design that allows for rapid production without compromising on quality. It is specifically crafted to be compatible with the AMF160 and ARS160 pasta machines, enhancing your kitchen's productivity with seamless integration.

Key Features and Specifications:

• Specialty Design: The mold is designed to create uniquely shaped ravioli with a charming Christmas tree motif, offering a delightful aesthetic that is perfect for festive menus and special occasions.
• Optimal Size: Each ravioli measures 1-7/8" x 2-1/4", providing a perfect bite-sized portion that is both appealing and convenient for diners.
• Efficient Production: With the capability to produce up to 180 pieces per minute, this mold ensures your kitchen can meet high demand without delay.
• Lightweight Portions: Each ravioli weighs approximately 8 grams, striking the ideal balance between flavor and texture.
• Innovative Configuration: The mold features a smooth edge with three pieces per circumference and three pieces per width, optimizing the use of dough and minimizing waste.

Ideal for use in commercial environments, the Arcobaleno MOLD-AMF-RS-26A is a testament to superior craftsmanship and advanced design. Its energy-efficient performance and high output make it a smart investment for restaurateurs and chefs looking to enhance their kitchen operations.

Whether you're preparing for a bustling dinner service or a special holiday event, this ravioli mold ensures consistent, high-quality results that will satisfy even the most discerning palates. Upgrade your commercial kitchen with the Arcobaleno MOLD-AMF-RS-26A and experience the perfect blend of tradition and innovation.