Arcobaleno AEX90 & AEX90M#214 Extruder Die - Precision Craftsmanship for Gemelli Pasta

Introducing the Arcobaleno AEX90 & AEX90M#214, a high-performance extruder die meticulously engineered for crafting perfectly uniform Gemelli pasta. Designed for professional chefs and commercial kitchen environments, this extruder die is an essential piece of restaurant equipment, offering efficiency and durability for demanding culinary applications.

Manufactured with precision, the Arcobaleno AEX90 & AEX90M#214 extruder die features a 6.4mm configuration specifically tailored for producing Gemelli, a classic Italian pasta shape known for its twisted, spiraled form. This die ensures consistent pasta production, enhancing your kitchen’s productivity and helping you deliver exceptional quality dishes every time.

• High-Quality Construction: Crafted from premium-grade materials to withstand the rigors of continuous use in busy commercial kitchens.
• Energy Efficient: Designed to optimize output while minimizing energy consumption, making it a sustainable choice for environmentally conscious operations.
• Compatibility: Perfectly fits Arcobaleno pasta extruders, ensuring seamless integration into your existing equipment setup.
• Precision Engineering: The 6.4mm die size is ideal for creating Gemelli pasta with uniformity and precision, enhancing the aesthetic appeal of your culinary creations.
• Versatile Applications: Suitable for a variety of professional settings, including restaurants, catering services, and pasta production facilities.

Enhance your pasta-making capabilities with the Arcobaleno AEX90 & AEX90M#214 extruder die. Engineered for excellence, this robust piece of commercial kitchen equipment is an indispensable tool for any chef aiming to produce high-quality pasta efficiently and effectively. Invest in the Arcobaleno AEX90 & AEX90M#214 and experience the superior performance and reliability that top-tier culinary professionals trust.