Arcobaleno AEX18 & AEX20#86 Extruder Die - Ideal for Professional Kitchens

The Arcobaleno AEX18 & AEX20#86 Extruder Die is a meticulously crafted piece of commercial kitchen equipment, specially designed for creating perfect Rigatoni pasta with precision and ease. With a diameter of 13.5mm, this extruder die is engineered to meet the high standards of professional chefs and restaurant kitchens, ensuring consistent results every time.

Our extruder die is synonymous with reliability and performance, offering chefs the ability to produce high-quality pasta with distinctive ridges that capture sauces beautifully. Whether used in a high-volume restaurant or a boutique pasta shop, the Arcobaleno AEX18 & AEX20#86 guarantees efficiency and excellence.

Key Features:

• Precision Design: The 13.5mm size ensures each piece of Rigatoni is perfectly shaped, while the integrated ridges enhance the texture and sauce retention.
• Durable Construction: Made from high-grade materials, this extruder die is built to withstand the demands of continuous use in professional settings.
• Energy Efficient: Designed to operate seamlessly with your existing Arcobaleno extruders, helping to reduce energy consumption while maximizing output.
• High-Performance Appliance: Engineered for superior performance, allowing chefs to focus on creativity and quality without compromising on efficiency.
• Easy to Clean: The die's smooth surfaces and robust build ensure effortless maintenance and cleaning, crucial for maintaining hygiene standards in commercial kitchens.

Specifications:

• Compatible Models: Arcobaleno AEX18 & AEX20#86
• Die Diameter: 13.5mm
• Material: High-Grade Stainless Steel
• Product Type: Commercial Kitchen Equipment
• Application: Professional pasta production, suitable for restaurants and catering services

Choose the Arcobaleno AEX18 & AEX20#86 Extruder Die for your kitchen and experience the perfect blend of tradition and innovation. With its professional-grade specifications, this extruder die is an essential component for any establishment that prides itself on delivering exceptional pasta dishes.