Arcobaleno AEX18 & AEX20#82 Extruder Die - 25mm Rigatoni

Introducing the Arcobaleno AEX18 & AEX20#82 Extruder Die, a cutting-edge solution designed specifically for professional kitchens and commercial food production environments. Engineered with precision and crafted from high-quality materials, this 25mm extruder die is the perfect tool for creating perfectly ridged Rigatoni pasta, bringing authenticity and efficiency to your culinary creations.

Ideal for restaurants, catering services, and gourmet kitchens, the Arcobaleno Extruder Die is an essential piece of commercial kitchen equipment. Its robust design and superior performance make it a reliable asset for any high-performance appliance setup.

• Precision Engineering: The 25mm size ensures uniform and consistent pasta shape, enhancing both presentation and cooking quality.
• Durable Construction: Built from high-grade materials, guaranteeing longevity and resilience in demanding restaurant equipment settings.
• Enhanced Functionality: The ridged design of the die not only creates the iconic Rigatoni shape but also helps sauce adhere better to the pasta, enhancing flavor profiles.
• Compatibility: Specifically designed to integrate seamlessly with Arcobaleno's range of pasta extruders, ensuring smooth operation and maximum efficiency.
• Energy Efficient: Designed to optimize energy use, reducing operational costs while maintaining top-tier performance.

Whether you are updating your current kitchen setup or expanding your menu offerings, the Arcobaleno AEX18 & AEX20#82 Extruder Die is the perfect investment for any professional cooking environment. Experience the difference in quality and performance, and elevate your culinary creations with this exceptional tool.

Choose Arcobaleno for all your commercial kitchen equipment needs and enjoy the benefits of state-of-the-art design, efficiency, and reliability. Order your AEX18 & AEX20#82 Extruder Die today and take the first step towards culinary excellence.