Angelo PO B11F6 1/1 GN Stainless Steel Container, 65 mm H

Introducing the Angelo PO B11F6 1/1 GN Stainless Steel Container, the ideal solution for all your food storage and serving needs in commercial kitchen environments. Designed for durability and high performance, this container is a staple for restaurants, catering businesses, and any professional kitchen setting.

This stainless steel container boasts a sleek and robust design with a depth of 65 mm, making it perfect for a variety of uses such as storing, preparing, and presenting food. Crafted with precision and quality in mind, the Angelo PO B11F6 ensures that your kitchen operations run smoothly and efficiently.

Key Features

• Premium Quality Stainless Steel: Constructed from high-grade stainless steel, this container promises longevity and resistance to corrosion, ensuring it withstands the demands of a busy kitchen.
• Versatile Design: The 1/1 GN size is compatible with most standard kitchen equipment, making it an essential addition to your culinary arsenal.
• 65 mm Depth: Offers ample space for a wide range of food items, providing both flexibility and convenience in food storage and preparation.
• Easy to Clean: The smooth surface of the stainless steel is easy to clean, maintaining hygiene and safety standards in your kitchen.
• Energy Efficient: The Angelo PO B11F6 is designed to optimize energy use, contributing to a more sustainable and cost-effective kitchen operation.

Whether you're serving up hot dishes or storing ingredients for future use, the Angelo PO B11F6 1/1 GN Stainless Steel Container is the embodiment of practicality and efficiency. Its compatibility with various kitchen equipment makes it a versatile and indispensable tool for any chef or kitchen professional looking to enhance their culinary operations.

Enhance your restaurant equipment lineup with the Angelo PO B11F6 and experience the difference in quality and performance. Order now to take advantage of this essential commercial kitchen equipment and elevate the standards of your food service operations.